Amount of Sugars, total in Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32

Sweets

In 100 g (Grams) of Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 there is 64.3 g of Sugars, total. Change amount

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Sugars, total

Sugars, total is a nutrient present in many other foods. The below table lists foods high in Sugars, total other than Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32.

Sugars, granulated 99.8 g 99.8%
Sugar, turbinado 99.19 g 99.19%
Sugars, powdered 97.81 g 97.81%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Beverages, lemonade-flavor drink, powder 97.15 g 97.15%
Sugars, brown 97.02 g 97.02%
Strawberry-flavor beverage mix, powder 95.45 g 95.45%
Beverages, tea, instant, decaffeinated, lemon, sweetened 95.29 g 95.29%
Beverages, tea, instant, lemon, sweetened, powder 95.29 g 95.29%
Beverages, Lemonade, powder 94.7 g 94.7%
Puddings, vanilla, dry mix, instant 92.9 g 92.9%
Sweeteners, tabletop, fructose, dry, powder 92.7 g 92.7%
Beverages, orange-flavor drink, breakfast type, powder 92.31 g 92.31%
Candies, fondant, prepared-from-recipe 88.9 g 88.9%
Gelatin desserts, dry mix 86.04 g 86.04%
Sweeteners, tabletop, saccharin (sodium saccharin) 85.19 g 85.19%
Sugars, maple 84.87 g 84.87%
Honey 82.12 g 82.12%
Beverages, rich chocolate, powder 81.82 g 81.82%
Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients 81.82 g 81.82%
Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32

Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 is a type of Sweets. The most significant nutrients in Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 are listed below.

Water 18.27 g 18.27%
Energy (calorie) 359 kcal
Energy (joule) 1502 kJ
Protein 1.42 g 1.42%
Total lipid (fat) 7.17 g 7.17%
Ash 0.82 g 0.82%
Carbohydrate, by difference 72.18 g 72.18%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 64.3 g 64.3%
Calcium, Ca 32 mg 0.03%
Iron, Fe 0.6 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 48 mg 0.05%
Potassium, K 130 mg 0.13%
Sodium, Na 132 mg 0.13%
Zinc, Zn 0.37 mg
Copper, Cu 0.136 mg
Manganese, Mn 0.14 mg
Selenium, Se 1.6 µg
Vitamin C, total ascorbic acid 0.1 mg

Nutrients in Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32